Bull Rush BBQ lit the pit for the first time in January 2011 at the Southern Smokers BBQ Competition in Dundee, FL. After winning a few trophies the Bull Rush Team was hooked. Today our team has competed in 8 states including the largest and most prestigious competition, the American Royal Invitational in Kansas City, MO. Our team competes in Florida BBQ Association, Georgia BBQ Association, and Kansas City BBQ Society sanctioned events. If you see us out on the road, make sure to stop by and talk some que!

Our philosophy

We believe in BBQ done right!

Beef

Beef

Pork

Pork

Chicken

Chicken

We take our time with our BBQ. We have perfected the art of slow cooking at the right temperature. We dedicated the time to create the perfect recipe and labor in the love of applying the right rubs, sauces, and time. Whether it's pork, chicken or beef, we tailor the balance of BBQ to be savored in each and every bite.

Our Upcoming Schedule

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  • 900x450 Award Paddle Trophies 2016
  • 900x450 Award Smoke On The Water 2016
  • 900x450 Award Barnesville 2016
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